pie crust
noun/ˈpaɪ krʌst/
/ˈpaɪ krʌst/
(also piecrust)
- [countable] the baked pastry that is over or under the contents of a pie
- A soggy pie crust can ruin an otherwise great pie.
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- (North American English) (British English shortcrust pastry)[uncountable] a type of pastry that crumbles easily, used for making pies, etc.
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