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Definition of seviche noun from the Oxford Advanced Learner's Dictionary

seviche

noun
 
/seˈviːtʃeɪ/
 
/seˈviːtʃeɪ/,
 
/seˈviːtʃiː/
(also ceviche)
[uncountable, countable]
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  1. a dish, originally from Central and South America, made with raw fish in lime or lemon juice, sometimes with other ingredients

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