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Definition of puff pastry noun from the Oxford Advanced Learner's Dictionary

puff pastry

noun

/ˌpʌf ˈpeɪstri/

/ˌpʌf ˈpeɪstri/

[uncountable]

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a type of light pastry that forms many thin layers when baked, used for making pies, cakes, etc.

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See puff pastry in the Oxford Advanced American Dictionary

Check pronunciation: puff pastry

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