parfait
noun/ˈpɑːfeɪ/
/pɑːrˈfeɪ/
[uncountable] (from French)- a frozen dessert (= a sweet dish) made with cream and eggs and with fruit, chocolate, etc. to make it taste sweet
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- a soft smooth mixture of meat or fish cut into very small pieces, served cold and used for spreading on bread, etc.
- chicken liver parfait
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