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Definition of green onion noun from the Oxford Advanced Learner's Dictionary

green onion

noun
 
/ˌɡriːn ˈʌnjən/
 
/ˌɡriːn ˈʌnjən/
(also scallion)
(both North American English)
(British English spring onion)
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  1. a type of small onion with a long green stem and leaves. Green onions are often eaten raw in salads.Topics Foodc2
See green onion in the Oxford Advanced American Dictionary

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